Blueberry Crumble Cake

A couple weeks ago for the USC at Notre Dame Football game, my good friend hosted a Kegs & Egg tailgate party complete with a serve yourself Benedict Bar. First of all, if you’re a sane member of humanity, Benedict is the best and obviously your favorite egg breakfast option on any brunch menu anywhere … Continue reading Blueberry Crumble Cake

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Peach Cobbler

I’ve been at my current company for over a year now, and one of the first requests I received when my co-workers found out that I like to bake was for a peach cobbler. It’s important to note, that while I love baking, I have actually never baked a cobbler, until now. When it came … Continue reading Peach Cobbler

Devil’s Food Doughnut

Fun fact: today is national doughnut day. Now you can forgive yourself for thinking about eating that doughnut and just eat it. You’re celebrating, after all! Growing up, my grandfather used to take my cousin and me to Bob’s Donuts {anyone living in LA should check them out at the Farmer’s Market in the Grove} … Continue reading Devil’s Food Doughnut

Lemon Blueberry Layer Cake

There is no better gift to give someone than a homemade cake—seriously, not only are you buying the ingredients, but you are dedicating hours of your time to create a masterpiece that they will enjoy and end up devouring. I look forward to birthdays because it gives me the opportunity to bake new recipes that … Continue reading Lemon Blueberry Layer Cake

Almond Pumpkin Banana Bundt Cake

The first moment in the fall season that I see canned pumpkin on the shelves at Trader Joe’s, I stock up. And by stock up I mean pile as many cans as I know will fit in my cupboards into my grocery basket. Now that Thanksgiving has come and passed, I can finally focus on … Continue reading Almond Pumpkin Banana Bundt Cake